Absolutely Chewy Fudgy Brownies

I love brownies, especially this one, which is my mom's recipe. I dont have the ingredients in kg/grammes so you have to convert from ounces. I used to bake this for school canteen day,but it never got to leave the classroom, always sold out!

Mmmmmm Mmmmm Brownies

I love  brownies, the  chewy kind especially! These brownies are fine, but undercook them for the chewy bit.

1/2 cup vegetable oil ( i use butter)
1 cup white sugar
1 teaspoon vanilla extract
2 eggs
1/2 cup plain flour
1/3 cup cocoa powder
1/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup chopped walnuts (optional)

1/2 cup choc bits (adds to the chewy sticky bit of the brownies)

Mix together the oil, sugar, and vanilla. Beat in eggs. Combine flour, cocoa, baking powder, and salt, stir into the egg mixture until well blended. Stir in walnuts, choc chips (if desired).
Bake for 15to 20 minutes, or until the brownie begins to pull away from edges of pan. Or the knife comes out sticky  a little from the brownie!

Yummylicious!